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Ghar Ke Masale – 0 adulteration

Sambhar Powder -100Gm

125.00

Add near the end of cooking so the aroma survives the flame

  • 100 gpack size
  • Zero adulterationthe method
  • Made and packed in our own FSSAI kitchen
  • Free delivery above ₹499 · next day in Bengaluru
  • Not right? Replaced or refunded, no questions
Ask us about this product on WhatsApp

How to Use Add 1–2 tablespoons of sambhar powder while boiling the dal with tamarind and vegetables. Adjust quantity as per taste and spice preference. Also great for flavoring curries, rasam, lentil soups, and stir-fried veggies.

Description

Sambhar Powder – Traditional South Indian Blend | 100g | Health and Whole

Product Overview

Bring home the warmth of traditional South Indian kitchens with Health and Whole’s Sambhar Powder – a perfectly balanced spice blend made using age-old recipes and freshly ground ingredients. Hand-roasted and blended in small batches, this authentic masala adds depth, aroma, and flavor to every spoonful of sambhar.

Whether you’re cooking with toor dal, moong dal, or adding it to vegetables or curries, our sambhar powder delivers consistent, homemade taste – naturally, without preservatives or MSG.

Key Features

  • Authentic South Indian Recipe
  • Hand-Roasted & Freshly Ground in Small Batches
  • No Preservatives, No Artificial Colors, No MSG
  • Rich in Flavor, Aroma & Digestive Spices
  • Perfect for Sambhar, Kootu, Kuzhambu & More
  • Vegan & Gluten-Free

Ingredients

  • Coriander Seeds
  • Dry Red Chillies
  • Tuvar Dal (Split Pigeon Peas)
  • Chana Dal (Bengal Gram)
  • Urad Dal (Black Gram)
  • Fenugreek Seeds
  • Cumin Seeds
  • Black Pepper
  • Mustard Seeds
  • Curry Leaves
  • Asafoetida (Hing)
  • Turmeric
  • Cold-Pressed Sesame Oil (used in roasting)

No fillers or anti-caking agents – just pure, flavorful ingredients.

At a glance

Pack size100 g
How it is madeZero adulteration, in small batches
Best forAdd near the end of cooking so the aroma survives the flame.
StorageAirtight, away from steam and sunlight. Whole spices keep longest.
Good to knowNo preservatives · Gluten free · No colours · Vegan
Shipping & returnsNext day in Bengaluru, 3–5 days elsewhere in India. Tell us within a day of delivery if anything is not right and we replace it or refund you.
How it is made

Our masalas have one ingredient list: the spices. No colour, no filler, no anything else. Ground in small batches so they reach you fresh, the way your grandmother's masala dabba always smelled.

Best for

Add near the end of cooking so the aroma survives the flame.

How to store it

Airtight, away from steam and sunlight. Whole spices keep longest.

Delivery & returns

Made in small batches and packed fresh for your order. Free delivery on orders above ₹499; ₹30 below that. Next-day delivery across Bengaluru; shelf-stable items ship all over India. Not right? Tell us within a day of delivery — replaced or refunded, no questions.

Quality & allergens

Made and packed in our own FSSAI certified kitchen (Lic. No. 11224333002948). We buy whole, we grind or press it ourselves, and nothing is added along the way. We run separate machines for gluten and gluten-free grains, so gluten-free stays truly gluten-free. Any allergy, any question — message us on WhatsApp before you order and we will tell you exactly how that item is made.

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