Wood Pressed Natural Oil / Bilona Ghee
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Thank you!
Everyday cooking, tadka and deep flavour
Sesame oil from a wooden press. Dark, nutty, and exactly what pickles and dosas ask for.
| How it is made | Wood pressed, in small batches |
|---|---|
| Best for | Everyday cooking, tadka and deep flavour. Use a little less than refined oil — it goes further. |
| Storage | Away from direct sunlight, lid tight. No fridge needed. |
| Good to know | Naturally vegan |
| Shipping & returns | Next day in Bengaluru, 3–5 days elsewhere in India. Tell us within a day of delivery if anything is not right and we replace it or refund you. |
Oil should smell of the seed it came from. Ours is pressed slowly in a wooden ghani, so the smell and the goodness stay in. The ghee is made the old bilona way — curd, churned, then simmered. Nothing refined, nothing rushed.
Everyday cooking, tadka and deep flavour. Use a little less than refined oil — it goes further.
Away from direct sunlight, lid tight. No fridge needed.
Made in small batches and packed fresh for your order. Free delivery on orders above ₹499; ₹30 below that. Next-day delivery across Bengaluru; shelf-stable items ship all over India. Not right? Tell us within a day of delivery — replaced or refunded, no questions.
Made and packed in our own FSSAI certified kitchen (Lic. No. 11224333002948). We buy whole, we grind or press it ourselves, and nothing is added along the way. We run separate machines for gluten and gluten-free grains, so gluten-free stays truly gluten-free. Any allergy, any question — message us on WhatsApp before you order and we will tell you exactly how that item is made.
